Kulfi without khoya and without condensed milk
Kulfi is very delicious and yummy dessert loved by people of all ages . This is a very creamy and delicious dessert . Today I'm going to show you how to make Kulfi without khoya and without condensed milk.
this recipe is derived from my friend Sana Desai . she is also a very wonderful cook . thank you Sana for very yummilicious recipe.
Kulfi is very delicious and yummy dessert loved by people of all ages . This is a very creamy and delicious dessert . Today I'm going to show you how to make Kulfi without khoya and without condensed milk.
this recipe is derived from my friend Sana Desai . she is also a very wonderful cook . thank you Sana for very yummilicious recipe.
Ingredients:
Milk - 1 litre
Sugar - 1 cup
Marie biscuit - 5 piece
White bread - 4 slice
Cardamom powder - 1/2 tsp
Dry fruit - 1 tbsp
How to make :
1. Heat the milk with sugar till milk will reduce and thicken, on low flame for 20 min .
2. Now add Marie biscuit, bread slices ( remove the sides of slices ) and cardamom powder. mix well, cook for 5 min .
3. Remove from heat let it cool down completely.
4. Grind the Kulfi batter very well. Mix the dry fruits in kulfi batter.
5. Pour the mixture in mould keep it in fridge for 5 to 6 hour or overnight.
6. Take out the Kulfi mould from fridge. Stick the sticks in kulfi, keep the mould in normal water for 30 sec then unmould the kulfi.
7. Serve immediately.
Step by step pic :
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