Fish Fry Recipe

Fish Fry is very delicious appetizer . It's owesome in taste. There is a variety of method of making fish fry. Today I'm going to make it with very easy and simple way. And used the ingredients which is easily available  in kitchen. 

Prep time : 15 min 

Cooking time :10 min 

Total time : 25 min

Serving for : 3 to 4 

Ingredients : 

1 kg fish ( fish that you can fry ) 

1/2 cup cornflour 

1/2 cup rice flour ( if don't have it. use semolina ) 

2 tbsp Fish Fry masala 

1/4 tbsp or as per taste Salt 

1 tbsp chilly powder ( optional ) 

1/2 tsp Orange red food colour

1 egg 

Lemon juice  of 1 big juicy lemon

2 to 3 tbsp chopped curry leaves 

Oil for frying  

How to make : 

1. Clean and wash the fish . Take out it in big bowl .

2. Add all ingredients except oil . Mix very well . Keep in fridge for 15 min ( you can also keep it in fridge for 2 hr for best result).

3. Now heat the oil and fry all fish pieces in it. 

4. Serve hot with lemon and raw sliced onion. 

Step by step Pic : 

Dry coconut Chutney Recipe Easy and tasty

Dry coconut Chutney is comnly made in Maharashtra state. It is used as side dish with egg curry and rice khichdi . Very easy to make and very yummy in taste. You can make it as a long travelling meal eat with bread and chapati. Keep it in air tight container , this is good in condition for 1 week .

Prep time : 5 min

Making time : 2 min

Total time : 7 min 

Serving  : 1 cup 

Ingredients : 

1 cup sliced dry coconut 

10 to 12 garlic cloves 

1/2 tsp salt or as per taste

1 tsp chilly powder or as per taste

How to make :

1 . Dry roast the dry coconut sliced. till brown in colour , keep aside let it cool down completely. 

2. In mixy jaar add coconut sliced , salt , chilly powder and garlic cloves.

3. Grind it till fine chutney is ready. 

Step by step Pic :