Egg and Suji Halwa

               Egg and Suji Halwa 

Hi frndz,
today I'm going to show you how to make my favourite sweet dish in easy way, the name is Egg and Suji Halwa.
So let's start making it.

Prep time : 5 min 

Cooking time :  15 min 

Total time : 20 min 

Serving for : 4 to 5 

Ingredients : 

Egg - 4 to 5 

Semolina ( Rava) - 1/2 cup 

Clarified butter ( ghee ) - 2 tbsp 

Milk - 500 ml

Sugar - 1/2 cup or as required 

Cardomom pwdr - 1/2 tsp 

 Kesar yellow Food colour -  pinch off 

Dry fruits finally sliced - for garnishing 

How to make : 

1. In mixy jaar beat eggs, add milk, clarified butter, cardomom pwdr and sugar. Grind it till fine mixture is ready.

2. In pan or Kadai, pour the mixture add semolina and food colour stir continuously , cook it on low to medium heat for 10 to 12 min, till thick halwa is ready.

3. Serve halwa garnish with finely sliced dry fruits of your choice. 

Yummmy halwa is ready to eat.